That's a fact!
Anyways, I'm sure anyone of West African descent will know about this beautiful brand called Indomie.... The most popular brand of noodles in most West African countries :)
Anyways, I'm sure anyone of West African descent will know about this beautiful brand called Indomie.... The most popular brand of noodles in most West African countries :)
Ingredients
2 Packs of Indomie Noodles (or 1 Superpack)
Half an onion bulb
Dried/ground pepper
1 tablespoon of Vegetable Oil
Crayfish (optional: Corned beef, tuna and sardines)
Instructions
- Bring water to boil in a pan
- Add the pepper, and sliced onions and allow to cook for 2 minutes
- Add the noodles and oil
- Add the crayfish, or corned beef, or tuna, or sardines (or you can even put everything in the pot if you like! each to their own oooo)
- Add the Indomie seasoning in the pack
- Let cook for 2-3 minutes on medium heat
- And Voila!!! Job done!!! Serve and Enjoy
- Add a boiled egg for that extra nice African taste!!!
- Or even fried plantain!!!
- To give it the extra extra special feeling; oven grilled Gammon will also be a plus!!! hehehe
- Ok, I am getting carried away now!
- Okbye!
Serves 1 Person!!
NB: If you do have a big appetite; you can cook 3-4 packs of Indomie
3 comments:
OMG!! so yummy! I told my husband today, that it have been long since we ate Indomie and you just came with this recipe !
great!
thanks a lot!
Please I want to learn how to make ogbono..
this just looks scrumptious...
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